Little man peering through our fence around the {very weedy!} garden. We had to put up this fence to keep out our hens. They apparently like asparagus as much as we do! We will have a gate so they can get in when WE want them too!
The hens.
Some of them are molting, so they look a little bedraggled these days. We are planning on getting some new chicks next week.
Our third year rhubarb. Hopefully we can pick as much as we like this year. We did snag a little for a teeny rhubarb crisp last night. Everyone got just a little helping. Oh, it was so yummy!
Blue colored treasure I found in the chicken house!
Blooms on the strawberries already. I'm not sure how long from bloom to berry...but my mouth waters just thinking of frest strawberries. Even though picking them makes me itch..itch..itch!
And last but not least...asparagus. This is only the second year for our asparagus, so we've only been able to pick a few of the bigger spears. We all {well, most!} like it, so it gets gobbled up quickly! I found directions to roast it with a little olive oil, salt, pepper, and parmesan cheese. Very easy and saves trying to stir fry it and keep it the perfect doneness all at the last minute.
And that is what all is going on in our backyard!